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Home Cooks Guide

A professional chef's guide to the home kitchen

Category: Meat

Image of sausage links in a pan.

Mild Italian Sausage with Fresh Basil, Fennel and Garlic – Master Recipe

Smoked Pork Ribs, sprinkled with green onion on a plate.

The Best, Perfectly Tender Smoked Pork Ribs

Country Pâté with Pistachio and Duck Confit (Terrine de Campagne) Recipe

Chicken Escarole Soup (Your new favorite Chicken Vegetable Soup)

Making Ham at Home is Easy with this recipe!

Chicken Bacon Chestnut Pâté Recipe aka “The Gateway Pâté”

Porchetta: The Ultimate Holiday Roast!

Duck Confit – Easy, convenient, and utterly delicious!

Spicy Apple Breakfast Sausage. Make Your Own!

How To Make Chicken Marsala and Italian Scaloppine.

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